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BEANS TEMPURA
Green Bean Tempura
Par Ms. Glaze
TAGS : BEANS TEMPURA Ms. Glaze haricots vert recipe batter tempura beans green
Ingrédient principal : Légumes Verts
Type de plat : Entrée
Occasion : Noël
Origine : Japon
Difficulté : Facile
Recette pour : 2 personnes
Préparation : - de 15 min
Site web : msglaze.com
Votes : 4.8/5 (5 votes)
Commentaires : 3
Vues : 752
Favori : 0
Noter cette recette
Ingrédients :
Ingredients for BEANS TEMPURA :
1 big bunch green beans trimmed
1/2 cup flour
1/2 cup cornstarch
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 egg
1 cup ice water
Peanut oil for frying
Dipping sauce
2 T soya sauce
1 T mirin
2 T dry white wine, sake, or rice vinegar
Exécution :
BEANS TEMPURA instructions :
1. Trim green bean tips
2. Mix all other ingredients (except oil) until smooth
3. Heat deep fryer to 374˚F
4. Dip a small handful of beans into batter to coat. Batter will be light like pancake batter. Fry for 40 seconds. It's now beans tempura !
5. Let beans tempura drain for a few seconds on a paper towel before moving to serving plate.
6. If desired lightly salt the beans tempura
7. Mix dipping ingredients together and serve alongside beans tempura in a bowl
En rapport
Astuces en rapport :
Commentaires
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le 05 Sep 08 |
I like your way with words... |
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le 10 Mar 08 |
BRAVO! |
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le 11 Sep 07 |
Great recipe, so original, I'll bet I'll have a lot of success... |