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BEER CAN CHICKEN.

 

How to make Beer Can Chicken

by HandmadeTV

 

TAGS : summertime summer grilled grilling marinate rub spices chicken can beer Beer Can Chicken make How-to

 

 

Main ingredient : Poultry

Second ingredient :

Course : Main course

Occasion : either

Dish :

Origin :

 

Difficulty : Easy

Recipe for : 4 persons

Preparation : + than 30 min

Website : www.SummerKitchen.TV

 

  • Currently 5.0/5

Rating : 5.0/5 (1 votes)

Comments : 0

Views : 90

Favourited : 1

 

 

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Ingredients :

BEER CAN CHICKEN, the ingredients :

1 whole chickens
3 tbsp paprika
1 tbsp salt
2 tsp ground black pepper
1 tsp garlic powder
Beer can stand/Beer can

Execution :

BEER CAN CHICKEN, execution :

1. Heat the grill to medium high heat.

2. In a small bowl combine sugar, salt, paprika, ground black pepper, onion powder, and garlic powder.

3. Rub the outside and inside cavity with the rub.

4. Tuck the wing tips under.

5. Fill a beer can stand with 1/2 a can of beer, or use a 1/2 filled beer can.

6. Holding the chicken upright slide it over the stand/can so it fits inside the cavity.

7. Cook with the grill closed for an hour and 15 minutes.

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