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MEATBALLS

 

Napolitan Meatballs

by jgreghenry

 

TAGS : Pecorino Rosemary Tomato Sauce Pinenuts Pork Beef

 

 

Main ingredient : Beef

Second ingredient : Pig

Course : What ever you like...

Occasion : Every day

Dish :

Origin : Italy

 

Difficulty : Medium

Recipe for : 6 persons

Preparation : + than 30 min

Website : www.sippitysup.com

 

  • Currently 4.6/5

Rating : 4.6/5 (8 votes)

Comments : 1

Views : 412

Favourited : 1

 

 

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Ingredients :

MEATBALLS, the ingredients :
Naples Italy
2 cups of very stale bread cubes soaked in milk as dry as possible
4 minced garlic cloves and 1 chopped onion sauted in olive oil until barely brown
then 1/2 lb ground pork
1/2 lb ground beef
Some pecorino
some parsley
1/2 a cup of roasted pinenuts
1 zest of lemon
some rosemary leaves
1/4 cup of oil
2 eggs beaten
salt and pepper

Execution :

MEATBALLS, execution :

See the video

imprimer-print

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09/08/2008


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Comments

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Krystel

09/07/2008

Geoooooorges, I mean Greg you're just hilarious! Looking forward to see more of your recipes. Btw, do you know Cookshow has a blooper section? Ciao ciao -Krystel

 

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