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BBQ SCALLOP
BBQ SCALLOPS
by Ms. Glaze
TAGS : BBQ SCALLOP petit pois peas scallops
Main ingredient : Shellfish
Course : Main course
Occasion : Christmas
Origin : France
Difficulty : Medium
Recipe for : 4 persons
Preparation : 15 to 30 min
Website : msglaze.com
Rating : 3.6/5 (16 votes)
Comments : 2
Views : 1045
Favourited : 2
Rate this recipe
Ingredients :
Ingredient for BBQ SCALLOP
10-12 Live scallops in the shell
1 shallot minced
1 Tablespoon creme per shell
Butter to dot shells with
Salt & Pepper
Dash of white wine for each per shell
Fresh legumes like sweet peas and cherry tomatoes
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Comments
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09/10/2007 |
It look so good ! bravo ! I am considering buying a mini fritus (as you say), just to try it. |
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08/26/2007 |
I love it! Seems so tasty, simple and so beaitifull. This is a perfect video ,I'm going to try it this week.. |

